Hell’s Kitchen Ben Thinks Tuna Is Vegetarian
Written by Vegetarian Star on April 26th, 2009 in Chefs, Food & Drink, Reality TV.
Take a good look at this man, folks. If he is preparing your vegetarian meal, run away and don’t eat it.
Twenty-six year old Ben from Chicago, IL is the latest contestant to burn in Gordon Ramsay’s Hell’s Kitchen.
After last week’s performance, we’re not surprised.
You see, Ben asked Gordon if a vegetarian salad needed tuna.
The question resulted in a slew of tirades from Ramsay, but Ben just didn’t get it.
Later to the camera, Ben boasts the only reason Ramsay yelled at him is because Ramsay see him as a potential winner in the contest.
Maybe Ben himself has been eating too much tuna like Jeremy Piven and is suffering from some sort of mental confusion from mercury poisoning.
If you’re looking for a faux tuna recipe, check out this Dolphin-Friendly mock tuna sandwich.
via popwatch.ew.com
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April 26th, 2009 at 1:43 pm
He was already a sous chef. Don’t you get any basic training on the four food groups in culinary school? When on Earth did tuna became a vegetarian addition?! Ridiculous.
April 26th, 2009 at 3:52 pm
The most arrogant one is the dumbass, as always.
April 27th, 2009 at 7:22 am
LOL Why not surprised he thinks tuna is vegetarian?
April 27th, 2009 at 7:23 am
Why am I not surprised I meant. Damn I can’t type.
May 7th, 2009 at 9:15 pm
Ben
were you my chef at IU?????????????????????????