Meatless Monday Recipe–Dan Barber’s Cauliflower Steak With Quinoa
Written by Vegetarian Star on Monday, April 4th, 2011 in Chefs, Food & Drink, Meatless Monday Recipe, Recipes.
It seems like every major newspaper and magazine is featuring veganism lately.
Newsweek ran an article on vegan CEOs. The Wall Street Journal talked about almond milk. If periodicals with readerships in the millions are talking about veggies regularly, we must be on our way to world where more meals eaten by the majority of people are plant-based.
Recently, WSJ ran an article called “Meet the Meaty Veggies,” where it discusses how popular chefs like Blue Hill’s Dan Barber cook up veggies for herbivores and meat eaters alike.
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