Wynn Las Vegas Hosts Vegan Cooking Course For Vegas Uncork’d By Bon Appétit
Written by Vegetarian Star on Thursday, March 24th, 2011 in Chefs, Food & Drink.
Steve Wynn‘s switch to a vegan diet has rubbed off on his employees, his restaurants and even his will. Now it’s rubbing off on a world class wine and food festival in Las Vegas, Vegas Uncork’d.
On May 7, Wynn Las Vegas will host a vegan cooking course, Viva Las Vegan, as part of the festival by Bon Appétit. Vegan chef and author of The Conscious Cook, Tal Ronnen, will co-host the event.
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