Vegetarian Star

Traveling to a foreign country is exciting, but challenging.

In between recovering from jet lag and studying the “How To Learn X Language” book in the car, there’s barely enough time to find good food.

AFI‘s Davey Havok says he had a problem eating vegan in London, but not due to lack of food establishments.

“I figured there would be lots of vegetarian restaurants out there, and there are Indian restaurants and there are a few vegetarian restaurants,” Havok told Vancouver’s Straight. “It’s just that they’re not good. It’s still British.”

Ouch!

Don’t offend any vegan British fans there, Dave.

They probably already know where to get good meatless grub like falafel at Hummus Bros or the seitan stroganoff at the 222 Veggie/Vegan.

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“I really think for the good of this world that, if I could have it my way, the whole world would be vegan and straightedge. So that’s why I feel it’s important to create an awareness of this lifestyle, create an awareness of the choices people make. To bring awareness about those lifestyles can bring a positive change, if only on the level of an individual.”

—-Davey Havok of AFI, in an interview with Fly Magazine.

via teamlastcall

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• Chrissy Teigen Failed Vegan Experiment
• Mia Evans Is A “Masterchef Junior” Vegetarian Star
• The Passing Of A Vegan Prince
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• Controversy Over Pro-Vegeterian Curriculum In Schools

Davey Havok and the rest of AFI got down on their knees to thank her backstage at a concert. Bright Eyes’ Conor Oberst can’t do without his peanut butter mousse dessert. Jason Schwartzman and Emily Deschanel dig them, and Gwyneth Paltrow requested the sweet goodies for her daughter Apple’s birthday party.

So who is this woman who caters to the stars and what eats does she create that brings grown men to their knees? Danielle Konya, owner of Vegan Treats Bakery in Bethlehem, PA, has earned the devotion of many celebrity fans from vegan desserts she’s spent years crafting in her home kitchen.

With a combination of great taste, word of mouth, not too mention some articles about her business in well known publications such as Rolling Stone, the Washington Post, and The Onion, she’s been extremely successful at selling pies, cupcakes, sticky rolls, cookies, and even wedding cakes that are free of dairy.

If you want to eat vegan sweets like a star, you can view the list of restaurants in the East Coast area (New York, D.C., Pennsylvania, Maryland, and Virginia) that serve her creations on her Myspace page.

via lehighvalleyfive.com

Possibly Related Posts:

• Chrissy Teigen Failed Vegan Experiment
• Mia Evans Is A “Masterchef Junior” Vegetarian Star
• The Passing Of A Vegan Prince
• Holly Madison Enjoys Vegan Smoothie From M Cafe In Beverly Hills
• Controversy Over Pro-Vegeterian Curriculum In Schools