Robin Quivers Makes Superbowl Snacks On Vegucating Robin (Video)
Written by Vegetarian Star on January 7th, 2011 in Food & Drink, Radio Hosts, Videos.
The Superbowl is about a month away and for those who enjoy the countdown, the National Football League has provided a nice stopwatch on its website.
What the NFL isn’t providing, however, is a recipe for healthy, vegetable chips to replace the salty ones in the bag you enjoy dipping while gulping down the vegan beer.
Robin Quivers and chef Gavan suggest making these from carrots, parsnips, sweet potatoes and rutabagas–all fantastic tuber vegetables–as a great TV watching snack on Quivers’ web based series on vegan cooking, Vegucating Robin.
Plus, cool tips like right way to peel a vegetable and how to use a mandolin are included.
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