Giada De Laurentiis “Giada At Home” Slightly Vegetarian Friendly
Written by Vegetarian Star on April 2nd, 2010 in Books, Chefs, Food & Drink.
Giada At Home
Giada De Laurentiis has a new book out, Giada At Home, named after her newest Food Network Show.
The Boca Raton Vegetarian Examiner says Giada’s latest cookbook has a few vegetarian friendly recipes, like pecorino and bean salad, pea pesto crostini and Italian fried olives.
Sasha Muzzarelli says that Giada has “wonderful vegetarian dishes” from her previous cookbooks and Food Network Show and indicates that many of the recipes in Giada at Home contain meat.
Has Giada taken a more animal protein centered approach to her cooking this time around?
An attendee at the launch of Alicia Silverstone‘s party for her vegan cookbook, The Kind Diet, Giada doesn’t loathe dishes without meat.
Would love to see this Food Network star take the flexitarian approach to Italian cooking in future recipes, adding more Tuscan cuisine of legumes, vegetables and fruits and pasta with meatless sauce creations to the collection.
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