Michael Pollan “Time Magazine” 10 Questions (Video)
Written by Vegetarian Star on January 22nd, 2010 in Environment-Eco-Green, Flexitarian, Food & Drink, Videos.
Michael Pollan was interviewed by Time magazine where he answered 10 questions on food, health, the environment and animals.
The author of the The Omnivore’s Dilemmna and most recently, Food Rules: An Eater’s Manual, was asked about his diet.
“I still eat meat. But I eat a lot less. I have enormous respect for vegetarians, but I believe there are ways to eat meat that are good for you and good for the environment.”
What do you think of Pollan’s response?
Are there environmentally friendly ways to produce and consume a little bit of “ethically raised” meat or non threatened fish every now and then?
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January 22nd, 2010 at 4:03 pm
“Are there environmentally friendly ways to produce and consume a little bit of ‘ethically raised’ meat or non threatened fish every now and then?” NO!!
January 24th, 2010 at 12:25 pm
What a stupid comment!
How’s meat any good, mr. Pollan?
April 14th, 2010 at 7:46 pm
[...] hasn’t always expressed warm feelings for the vegetarian and vegan community, but in a recent interview with Time magazine, he said he has “enormous respect for vegetarians,” and eats a lot less meat than in [...]