Meatless Mouthful–Christina Pirello On Learning Your Vegetables
Written by Vegetarian Star on Friday, June 28th, 2013 in Chefs, Food & Drink, Meatless Mouthful.
“I call for buying a new vegetable each week and cooking it. Use more herbs and spices, too.”
—Christina Pirello, during an interview in which she explains that consumers have “much to learn” about food and how it can prevent disease.
One of the best ways to learn is by learning a new vegetable each week and how it benefits the body. Have your cart ready? How can yellow squash keep you healthy?
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