Pamela Anderson Has Samosas On The Mind When In India
Written by Vegetarian Star on Monday, November 29th, 2010 in Actresses, Food & Drink, Recipes.
Pamela Anderson has already given some love to the Indian dish tikka paneer, and recently she told DNA India there’s another dish the country reminds her of.
“When I think of India, I think of samosas…fabulous country, fabulous food. I love to eat and am so glad India has so many amazing vegetarian options; I had a fun time trying different things.”
When we think of samosas, we think of a delicately crisp crust pocket filled with spiced vegetables like potatoes, peas and onions, dipped in a tangy chutney like tamarind, cilantro or mango.
Samosa. Adrião on Wikipedia.
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