Mary Chapin Carpenter Got Started In Humble Vegetarian Roots
Written by Vegetarian Star on Monday, July 30th, 2012 in Business, Female Musicians, Female Singers, Food & Drink, Restaurants.
Mary Chapin Carpenter made Billboard Top 20 singles from albums like State of the Heart and Shooting Straight in the Dark in the late 80s and early nineties.
By 2005, she had sold more than 12 million records and won four consecutive Grammys for Best Female Country Vocal Performance.
Hard to imagine she got started in a tiny, cozy establishment that served hummus and veggies to concert goers.
Possibly Related Posts:
- Chrissy Teigen Failed Vegan Experiment
- Mia Evans Is A “Masterchef Junior” Vegetarian Star
- Holly Madison Enjoys Vegan Smoothie From M Cafe In Beverly Hills
- Controversy Over Pro-Vegeterian Curriculum In Schools
- Ellie Goulding Creates Protein Bar “Everlasting Joy” With GoMacro