Meatless Monday Recipe–Katie Lee Pineapple-Coconut Sundaes
Written by Vegetarian Star on Monday, May 28th, 2012 in Chefs, Food & Drink, Meatless Monday Recipe, Recipes.
ABC’s Good Morning America is featuring several recipes for the Memorial Day Holiday and all of them are vegetarian friendly!
Some, like food critic Katie Lee‘s Pineapple-Coconut Sundaes, are even vegan friendly.
If you haven’t tried coconut ice cream as a delicious alternative to dairy, today might be a good time to do so. These sundaes show more than veggie burgers belong at the cookout, as pineapples are grilled slightly on each side before being topped with ice cream.
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