Christina Pirello Takes Vegan Cooking To The Seas
Written by Vegetarian Star on Friday, April 17th, 2009 in Authors, Chefs, Food & Drink.
Vegan chef Christina Pirello once said that dairy should be illegal.
She’ll be sharing her legal cooking secrets with passengers abroad Holland America Line’s Zuiderdam in August, performing cooking demonstrations, answering questions, and offering tastes of her vegan cooking.
This woman is the Rachael Ray of vegan cooking!
Famed for overcoming leukemia which she attributed to taking on a plant based diet, Pirello hosts the PBS television series Christina Cooks and has authored several books, including This Crazy Life: A Prescription For Endangered Species, Cooking the Whole Foods Way: Your Complete, Everyday Guide to Healthy, Delicious Eating with 500 Vegan Recipes, Menus, Techniques, Meal Planning, Buying Tips, Wit, and Wisdom, and Christina Cooks: Everything You Always Wanted to Know about Whole Foods but Were Afraid to Ask.
She holds a Master’s Degree in Food Science and Nutrition, has been a guest on television shows like “The Early Show” on CBS, “Home Matters” on The Discovery Channel, “Women’s Day TV” on The PAX TV Network and “In Food Today” on the Food Network.
via earthtimes.org
Possibly Related Posts:
- Chrissy Teigen Failed Vegan Experiment
- Mia Evans Is A “Masterchef Junior” Vegetarian Star
- Holly Madison Enjoys Vegan Smoothie From M Cafe In Beverly Hills
- Controversy Over Pro-Vegeterian Curriculum In Schools
- Ellie Goulding Creates Protein Bar “Everlasting Joy” With GoMacro
