Meatless Monday Recipe–Richard Blais Meat-Free Chili
Written by Vegetarian Star on August 27th, 2012 in Chefs, Food & Drink, Meatless Monday Recipe, Recipes.
Richard Blais has a chili recipe that every Top Chef should learn to master.
While most veggie chilies will throw in pinto and black beans for protein, Blais meat-free chili adds chickpeas to the bunch, plus some other non-traditional ingredients like mushrooms and rice.
The veggie chili is not Blais’ first encounter with a meatless dish. He went vegan for a month and discovered that mushrooms like porcinis add a great meaty flavor minus the animal.
Grab the recipe for Blais Chili without the Meat as well as watch him demonstrate the recipe at ABC.
Photo: Mandolin/Creative Commons
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