Quantcast Vegetarian StarBollywood Stars Contribute To “Bolly Holly Vegan Cookbook”

Amrita Rao

Several Bollywood and Hollywood celebrities have collaborated to create a vegan cookbook filled with recipes and tips that is set for release in 2013.

The Bolly Holly Vegan Cookbook contains contributions from big names like Amrita Rao, Vidya Balan, Sonakshi Sinha and Neha Dhupia.

“It will be perfect for everyone – veteran vegans, curious newcomers and those who just want to try the occasional meatless meal – as well as both kitchen novices and culinary wizards,” said Poorva Joshipura, head of animal rights organisation People for the Ethical Treatment of Animals (PETA) India and vice president (International Operations), PETA Foundation UK.

“Recipes will allow readers to enjoy vegan versions of old-time Indian regional favourites and to explore dishes that they might never have heard of before. The book will reveal how easy it is to turn traditionally meat or dairy-laden Indian dishes – and those from faraway lands – into more enjoyable and far healthier vegan delicacies,” she added.

According to the New York Daily News, PETA US founder, Ingrid Newkirk will also contribute to Bolly Holly, as well as by nutrition expert and author Neal Barnard, also the founder of The Physicians Committee for Responsible Medicine (PCRM), an organzation that advocates a vegan diet for health and explores alternatives to animal testing in medicine.

Photo: Bollywood Hungama/Creative Commons

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