Vegetarian Star

Kristen Bell Viva Magazine

Kristen Bell is on the cover of Viva Magazine and has an online interview with the publication.

Kristen has been a vegetarian since age 11, and has toyed with veganism at some points in her life.

Growing up, she would only eat if her dog was sitting by her side.

Could that be why she couldn’t force herself to eat animals?

“[I] never liked the look, taste or smell of meat,” Kristen said. “My mom tried to disguise it but I just was not having any of it. When I discovered what vegetarianism was, I claimed to be one and my mom was very supportive.”

Kristen recognizes that going vegetarian doesn’t mean going on a cheese and mayo sandwich diet. You gotta work to eat healthy sometimes!

“A lot of vegetarians just eat bread and pasta and don’t realize that iron, zinc and magnesium need to be replaced. I take supplements but I also find that I have a very well- balanced diet.”

And this chick isn’t afraid of real food. She eats dessert three times a day!

“Yes, even after breakfast! I make chocolate-covered strawberries a lot because it’s a good halfway point. You’re getting fruit, which is great, but you’re also smothering them in chocolate.”

Read the entire article at vivamagazineonline.com to learn how global warming and the environment influence Kristen’s lifestyle.

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