Amanda Cohen Sample Recipes From “Dirt Candy” Cookbook
Written by Vegetarian Star on Monday, August 20th, 2012 in Authors, Books, Food & Drink, Recipes.
Amanda Cohen‘s interview with the New York Daily News times perfectly with the release of her cookbook, Dirt Candy: A Cookbook: Flavor-Forward Food from the Upstart New York City Vegetarian Restaurant.
Cohen gave readers a preview of some of the recipes they’ll find in the cookbook bearing the same name as her New York vegetable restaurant like hush puppies with maple butter and kimchi doughnuts.
“I love cookbooks and have hundreds at home, but I wanted to make one that I would be so excited to buy, take home and read, and not just because it was from a certain restaurant,” Cohen said.
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