“Food Network Star” Damaris Phillips On Southern Vegetarian Traditions
Written by Vegetarian Star on Tuesday, August 13th, 2013 in Chefs, Film & TV, Food & Drink.
Damaris Phillips grew up in the South and even though she’s gained fame for her Food Network Star stint, she hasn’t forgotten her roots.
Vegetarians will be pleased to hear she praises plant-based southern cooking and would like people to know it’s not about fried foods and butter.
The Kentucky native interviewed with TVLine where she discussed growing up eating very little meat.
Today she continues to cook the way she grew up, even for the show. One of her favorite dishes, which was featured on the Unusual Ingredient Challenge, was a cabbage with cauliflower and mango pickle.
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