Kellie Pickler Grills Vegetables With Hubby
Written by Vegetarian Star on August 17th, 2012 in Female Singers, Food & Drink.
What do Kellie Pickler and her husband enjoy making on the grill at home?
It’s unknown if her man is vegetarian or not, but it seems he enjoys a flame-broiled veggie just like his country music sweetie.
Pickler told Celebuzz, “I love vegetables. My husband and I will go to the grocery store and buy zucchini, squash, tomatoes, potatoes, onions and peppers for the grill. We put them in aluminum foil and put olive oil all over them with a little bit of sea salt and fresh ground pepper. I also love asparagus – whenever I’m home, I love to bake it. It takes just a minute and it’s easy.”
And while there’s no harm in eating all the asparagus, peppers and onions from the grill, Kellie recommends filling up on them when your tummy tells you do.
“You should eat when you’re hungry. You don’t need to eat everything at one time; small portions throughout the day are better for you and don’t make you feel so heavy and bloated. Also, water is really good for everything — your skin, eyes and health — it’s detoxifying. It really gets all the junk out of your system. I drink a lot of water.”
More of Kellie’s interview at Celebuzz.
Photo: goaliej54/Creative Commons
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