Meatless Mouthful–Why Vanessa Lengies Went Vegan
Written by Vegetarian Star on May 18th, 2010 in Actresses, Food & Drink, Meatless Mouthful.
“Selfishly, it was for health reasons at first, but spiritually it just dawned on me that I don’t want to eat animals or any products that might cause harm to animals.”
–Canadian actress Vanessa Lengies on why she went vegan, from the May/June 2010 issue of VegNews.
Lengies found one of the best ways to enjoy nature without harming animals is to take along dried red beans and rice and Pad Thai packaged food during camping trips.
Possibly Related Posts:
- Chrissy Teigen Failed Vegan Experiment
- Mia Evans Is A “Masterchef Junior” Vegetarian Star
- Holly Madison Enjoys Vegan Smoothie From M Cafe In Beverly Hills
- Controversy Over Pro-Vegeterian Curriculum In Schools
- Ellie Goulding Creates Protein Bar “Everlasting Joy” With GoMacro