David Kirby Eats Less Meat After Writing “Animal Factory”
Written by Vegetarian Star on May 18th, 2010 in Authors, Food & Drink.
It’s amazing the impact a little education can have on your decisions.
After spending three years researching animal agriculture for his book, Animal Factory, David Kirby eats a lot less meat, as he explained to the Washington Post.
“Before I started working on the book, I would go to the supermarket and buy meat. I was completely ignorant about where my food came from. I knew that it wasn’t Farmer Joe down the road. But I never put together the idea that if it weren’t from there, it wouldn’t be from a real farm somewhere. I pictured mechanization. But I didn’t picture what was really going on.”
Read the entire interview with Kirby at the Washington Post.
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