Rachael Ray Bethenny Frankel–Who Would You
Written by Vegetarian Star on January 13th, 2010 in Chefs, Food & Drink, Polls/Surveys, Who Would You.
Skinny girl dishes or Big Oranges…
Two celebrity chefs have recognized the power of cooking with plants, and it’s time to give them some love!
Bethenny Frankel has always included the veggies in her culinary work, founding the now defunct Bethenny Bakes, which specialized in dairy, egg-free and gluten free goodies.
Besides giving veggie burgers and vegan mayonnaise the shout out, Bethenny has included tips for turning the recipes in her latest book, The Skinnygirl Dish, vegetarian.
Rachael Ray finally got on board a year ago and included an entire chapter of vegetarian recipes in her Big Orange Book cookbook and featured a dessert with vegan marshmallows on her website.
She still runs in the opposite direction when approached by a vegan, though.
Between the two chefs who sometimes put a sprinkle of herbivore happiness in their otherwise meat based cuisines, who would you rather…
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