Meatless Monday Recipe–Mark Bittman Greek Pasta
Written by Vegetarian Star on Monday, March 25th, 2013 in Food & Drink, Meatless Monday Recipe, Recipes.
Mark Bittman, founder of the “vegan before six,” has written a guide to his flexitarian eating plan.
VB6: Eat Vegan Before 6:00 will hit the shelves next month, but the New York Times food writer has never been a stranger to plant-based foods.
Many of his columns are devoted to more sustainable eating–which includes leaning away from meat.
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