Chris Walla’s Peanut Butter Veggie Sausage Toast: Sounds Wrong But Tastes Good
Written by Vegetarian Star on September 8th, 2008 in Food & Drink, Male Musicians, Recipes.
The October 2008 issue of Vegetarian Times features a short Q&A session with Death Cab For Cutie’s Chris Walla with writer Gabrielle Harradine. Check your mail, it’s probably there already. If you don’t subscribe, what the heck are you waiting for? Get your veggie butts to the grocery stands already!
Anyway, there is a site called Cooking With Rock Stars, which features, you guessed it, musicians and their favorite recipes. Chris Walla has his “Peanut Butter Veggie Sausage Toast,” recipe posted. In the interview with Harradine, he said:
“It sounds wrong, but it’s really good! Ideally, you use Lightlife Gimme Lean Sausage and Sourdough bread: Toast a slice of bread and spread peanut butter on it; then grill the sausage in your favorite oil, halve them lengthwise, salt to taste, and place them on the toasted bread.”
This sounds almost as bad as RZA’s veggie patty between waffles. But we have to trust Chris on this one. If anyone tries this out, please let us know!
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September 8th, 2008 at 3:10 pm
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October 10th, 2008 at 4:16 pm
[…] RZA and his veggie burger patty on waffles. Then there’s Chris Walla promoting his veggie sausage with peanut butter. Could it get any worse? Our latest meatless recipe comes from Jason Mraz, who turned to a raw […]
November 22nd, 2008 at 1:23 pm
[…] brought you the, cough, cough, delicious details of Chris Walla’s Peanut Butter Veggie Sausage Toast Recipe. Yes, that’s right. Peanut butter and vegetarian sausage. […]