The fur’s about to fly between singer Pink and Kanye West.
Kanye showed less than good manners while attending a fashion show hosted by vegetarian designer Stella McCartney when he insisted on talking about fur. Oh, and did we mention, Stella’s vegetarian dad, Paul McCartney and PETA vice president Dan Matthews were present too? Don’t forget that Pink is also vegetarian.
Smooth, Kanye. Real smooth.
“Kanye West is the person p**sing me off right now,” Pink said.
“I was at Stella McCartney’s Paris fashion show with the vice president of People for the Ethical Treatment of Animals, Paul McCartney and Kanye West.”
“The entire time Kanye is going, ‘They need more fur in this show’. He just wouldn’t shut up about how he loved fur. I mean, he’s saying this to me, the PETA guy and Paul McCartney! I was just so grossed out by him. I’m like, ‘You’re an idiot!'”
And who wants a Kanye pelt?
“There are so many people who I think are a waste of skin and he’s up there. I should wear him. Go on, donate yourself Kanye. People can wear your fur.”
Heather Mills‘ vegan restaurant in the UK, V-Bites, is set to open next month and Heather’s been running her vegan butt off trying to get everything ready, especially the menu.
Heather says one thing that might surprise meat eaters is that the substitute meats she’ll be cooking and serving at V-Bites will taste just like the real deal.
“What is definitely going to shock people is the meat replacements,” she told Metro. “They have a real meat taste to them.”
Fake meats come in handy for those who went veg for reasons other than disliking the taste of meat.
And there’s certainly no shortage of varieties to choose from: fake turkey, chicken, bacon, even gourmet creations like faux chicken cordon blue.
Written by Vegetarian Star on June 2nd, 2009 in Actresses.
Comments Off on Gossip Girl Kelly Rutherford Craves Greens During Pregnancy
Finally, some Gossip Girl gossip that doesn’t involve whispering over steak. Almost.
Kelly Rutherford says she craves greens during pregnancy and loves to steam kale and chard. And it would be all great if that was the only thing she craved.
Leilani Munter is an environmentalist and race car driver who races in both Indy Lights, the development league of IndyCar and ARCA, a development league of NASCAR.
Is anyone else in your family vegetarian?
As far as family members go, I have two vegetarian nieces right now. All three of my sisters have at one time been vegetarian and my sister Natascha was vegetarian throughout both of her pregnancies and during breastfeeding, which is interesting, because those are my two nieces that are now vegetarians. She told me that she had read that whatever you feed a child from zero to three is what they will crave for life. So she did not feed them meat and both of them are vegetarian by their own choice. Also, when I was a child, I never craved sweets, my mother told me that I always would refuse cookies and ask for parsley instead and to this day, I don’t crave sweet foods.
Is Craig (Leilani’s husband) vegetarian too? Did you have any eco features about the wedding?
Craig is not [completely] vegetarian but I would say he is about 95% vegetarian now. I honestly can’t remember the last time I saw him eat meat and we never, ever bring meat into our house. We had a small seaside wedding in New Zealand (where Craig is from) and we had an eco conscious cruelty free vegetarian meal. Our wedding invitations were printed byGreen Field Paper on tree free paper that you can plant and wildflowers will grow!
You volunteered at a wildlife rescue and rehab center in college. What were some of the best parts about working with these injured animals?
The best part was when we were able to release them back into the wild, where they belong. Nothing is more magical than giving an animal its freedom. It is a truly beautiful moment.
In the future, do you see yourself being just as active and public with vegetarianism as you are with environmental issues?
Yes, I definitely would like to be just as active with promoting vegetarianism as I am with speaking out about environmental issues. They go hand in hand. [When] I give speeches on a regular basis, I am often discussing the environment and I always talk about the fact that the meat industry contributes more greenhouse gases into our atmosphere than all the planes, trains, cars, trucks, ships, and all other forms of fossil fuel based transportation in the world. Besides the obvious animal cruelty issues, going vegetarian can do wonders for our environment and for world hunger. Vegetarianism is one of the most important issues that is not talked about nearly enough. We hear a lot about alternative fuels and clean energy, but we need to be talking a lot more about our meat consumption. I know that it’s not realistic to think everyone in the world is going to become vegetarian, but if everyone could just start by reducing the amount of meat they consume, it would change the world for the better.
Making the plunge which involves eschewing dairy, eggs, and even certain types of clothing can be a challenge. Some may find themselves “going vegan” several times before they get it right.
Think Georges can pull it off? Give us your thoughts!
Wishing you a wonderful, animal-free life, Georges!
Vegetarian fashion designer Stella McCartney will be hosting a screening of Home in her West Hollywood store on World Environment Day, June 5.
Home is the masterpiece of filmmaker Yann Arthus-Bertrand, and features shots of the Earth taken from the air.
The Great Barrier Reef in Australia, Pantanal Wetlands near Brazil, and the Niger River in Mali are just a few of the shots taken of 54 countries in 217 days.
Several fashion gurus other than Stella are joining in the celebrated release of the film by offering limited edition sustainable items.
Gucci will feature an organic cotton T-shirt, Sergio Rossi a sustainable shoe called the “Eco Pump,” and Yves Saint Laurent organic cotton and tote bags.
Home is backed by PPR, the parent company of these luxury designer brands. A portion of all profits go to the environmental non-profit Goodplanet.org.
iWant is all about her journey to recovering from iwanting too much and that desire leading to overeating, smoking, excessive drinking, and excessive consumption.
Jane is no stranger to sharing her vegan beliefs in her work on Issues With Jane Velez-Mitchell on CNN’s Headline News, and iWant includes a chapter titled, “Veganism/Animal Activism: I Want to Make a Difference.”
Making a difference means making thoughtful purchase choices that will ultimately affect everything surrounding us from the planet to our health to the economy.
According to heeb’n’vegan, Jane writes these choices are sometimes so overwhelming, she has to pray about it.
“Every morsel of food I put into my mouth is an environmental, political, moral, and spiritual choice. Every household product I buy is an environmental, political, moral, and spiritual choice. I always try to think before I choose. Sometimes, when I’m in a quandary, I pray before I choose.”
Making good choices about our purchases isn’t as easy as looking at the bottom line. Organic or local? Vegan company or mainstream business offering a line of vegan products? Trade Fair trade for your favorite brand?
How do you make the tough purchase decisions in your life? What rules do you follow?