Vegetarian Star

Brandon Routh may have played a vegan with superpowers in the Scott Pilgrim movie, but a team of researchers from both the FDA and several universities have discovered people eating vegan diets may indeed gain abilities that their meat-eating peers lack.

These newly discovered abilities are in addition to the health benefits a vegan diet bestows, which the USDA has recently recognized as a healthy option in its nutrition guide.

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Bones actress Emily Deschanel has announced she and newlywed husband David Hornsby are expecting their first child together.

Alyssa Milano, Alicia Silverstone and now Emily?

Mark 2011 as the year for veggie babies!

Although we’ve been disappointed in the number of celebrity women who report eating meat during pregnancy after years of being vegetarian, we’re pretty certain the pregnant veg ladies of this year will be the best role models for vegetarian/vegan pregnancies ever!

Silverstone has been blogging her preg veg experiences on her site, The Kind Life and Milano can’t get enough broccoli.

But what about the dozens of other pregnant vegs out there who might be experiencing a little steak cravings even though they’ve been eating seitan for the past 20 years?

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Awhile back, we told you about the human breast milk cheese created by a New York University graduate student.

Mirium Simun conducted taste tests of the different flavors of cheese sourced from milk of several women in the New York and Wisconsin area and results were overwhelmingly positive.

Now, the cheese has been packaged and is ready for distribution and we’d like to spread the word on getting this cruelty-free cheese into the fridges of everyone by offering not one, not two, but 5 FREE PACKAGES of one breast milk cheese that most vegans consider vegan-friendly.

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Joanne Rose‘s Vegan 101 sketch comedy series took home several honors at the LA Web Series Festival earlier this week, including the title of Outstanding Sketch Comedy Series.

A satirical look at the vegan lifestyle, the first series of Vegan 101 created in 2009 consisted of six short episodes shot on a budget of less than $5,000.

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If you ever wanted to know all the personal details of the guy behind one of the most popular faux meat products, Gardein, The Globe and Mail is giving you the chance to do so.

Apparently, one of Yves Potvin‘s idosyncrasies is that he likes to make lists. Lots of them.

The list of items that resulted in his first major vegetarian product line, Yves Veggie Cuisine, had much to do with the increasing need for healthier, convenient food.

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If you’re a web entrepreneur and looking for a new domain name, how about dontkilltheelephant.com or gohomegodaddy.com?

Bob Parsons, the CEO of GoDaddy.com, a company for domain and web hosting services, took a vacation in Africa where he shot and killed an elephant.

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One company offering several non-dairy drinks may lead the way to more Americans incorporating soy, almond and coconut beverages into their everyday eating routines.

Silk is offering a 10-day challenge where it asks customers to use its soy, almond and coconut milk products in place of dairy for a little over a week to see how easy it is to cook, eat and drink without cow’s milk.

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“I wanted people to have an opportunity to really be kind to themselves—once and for all, have everything they ever dreamed of, like the strongest immune system, the most beautiful skin, increased energy so they are just so vital, and reduced risk of illness—from the really scary ones like cancer, heart disease, diabetes and arthritis to allergies and asthma. The great news is that in that process you are also being kind to the planet and also kind to other creatures and also kind to children and people of the world who have no food. So it really just sums up what is possible through our food choices.”

—Alicia Silverstone, during an interview with Gourmet Live on her book, The Kind Diet. The entire interview with Gourmet Live is available through the free Gourmet Live app, which can be downloaded here.

Photo: PR Photos

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