Written by Vegetarian Star on May 22nd, 2013 in Business, Food & Drink.
Comments Off on Russell Simmons Wants Cool Vegetarian Food In Needy Neighborhoods
Russell Simmons has teamed up with another entrepreneur to open a food factory and chain of food stores in neighborhoods that don’t normally have access to healthy food.
Simmons and Hajj Hasaun Muhammad hope to expand the business to several areas around Brooklyn, including Brownsville and Central Harlem.
As for the nature of the food to be offered, Simmons said, “We want cool, fun vegetarian stuf.”
…Story continues on Russell Simmons Wants Cool Vegetarian Food In Needy Neighborhoods
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Written by Vegetarian Star on May 22nd, 2013 in Female Singers, Food & Drink.
Comments Off on Kellie Pickler Wins “Dancing With The Stars”
Kellie Pickler was crowned the champion on the final episode of this series’ Dancing with the Stars.
The country singer said she was not at all expecting to win, but called the honor “amazing.”
Earlier in the show, host Tom Bergeron made a joke that because of Pickler’s slim physique, the show could just as easily be called “find the body fat.”
…Story continues on Kellie Pickler Wins “Dancing With The Stars”
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Written by Vegetarian Star on May 22nd, 2013 in Actresses, Birthdays, Male Singers.
Comments Off on Slice Of Vegan Celebrity Birthday Cake To (Drum Roll)
A big slice of vegan birthday cake goes out to the following vegetarian or vegan celebrities.
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Written by Vegetarian Star on May 21st, 2013 in Actresses, Animal Issues.
Comments Off on Viola Davis Wants Rhode Island To Help Elephants In Circuses
Tony award winning actress Viola Davis would like her home state to take the leading role in protecting animals in circuses.
The star of hits like King Hedley II, Intimate Apparel and Fences wrote to legislators in the state asking them to support laws that would ban circuses in the state from using bullhooks on elephants.
…Story continues on Viola Davis Wants Rhode Island To Help Elephants In Circuses
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Written by Vegetarian Star on May 21st, 2013 in Chefs, Film & TV, Food & Drink, Reality TV.
Comments Off on “Chopped” To Feature Vegan Chef Using Tempeh In Competition
One of the most renown vegan chefs in the U.S. can be seen on the Food Network’s Chopped next month competing in an event that will have both he and his competitors using plant-based protein.
Rich Landau of Philadelphia based Vedge was asked to use an ingredient he’s already quite familiar with.
The mystery ingredient of the night was tempeh.
…Story continues on “Chopped” To Feature Vegan Chef Using Tempeh In Competition
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Written by Vegetarian Star on May 21st, 2013 in Actresses, Birthdays.
Comments Off on Slice Of Celebrity Vegan Birthday Cake To (Drum Roll)
A big slice of vegan birthday cake goes out to the following vegetarian or vegan celebrities.
Photo: Raven Underwood/Creative Commons
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Written by Vegetarian Star on May 20th, 2013 in Food & Drink, Restaurants.
Comments Off on Green Leaf’s & Bananas iPad Giveaway For National Salad Month
May is Salad month! Celebrate Salad Month with the Green Leaf & Bananas iPad Giveaway!
Green Leaf’s serves made-to-order salads from their “Pick & Mix” salad bar, delicious wraps, grilled Panini sandwiches and hearty homemade soups. It uses only top-quality, fresh ingredients … a difference you can taste in every bite.
In honor of their crisp, fresh and savory salad offerings, Green Leaf’s will be giving away an iPad Mini chock full of savvy salad recipe apps to three lucky fans! Winners will be chosen on June 6, 2013!
Click the link, fill out the form, and you’ll be in the running to win one of 3 iPad® Mini’s chock full of appetizing apps!
For location details click here http://www.greenleafsalads.com/
Like Green Leaf’s & Bananas on Facebook
This sponsorship is brought to you by the Green Leaf’s & Bananas who we have partnered with for this promotion.
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Written by Vegetarian Star on May 20th, 2013 in Authors, Food & Drink, Meatless Monday Recipe, Recipes.
Comments Off on Meatless Monday Recipe–Mark Bittman Breakfast Couscous
Mark Bittman follows that old saying the breakfast is the most important vegan meal of the day.
During a recent interview with Take Two on 89.3 KPCC, Southern California’s Public Radio, Bittman gave a few suggestions on how anyone following his vegan before six flexitarian or completely vegan eating plan can fuel up for the first meal of the day.
“I like oatmeal with chopped vegetables and cilantro and scallions and soy sauce. I realize that’s not to everyone’s taste, but many people like savory breakfast. Smoothies, which I make with frozen fruit and silken tofu or soy milk or almond milk or oat milk or whatever. And fruit, I just eat it through the morning and it seems to do fine.”
…Story continues on Meatless Monday Recipe–Mark Bittman Breakfast Couscous
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