Vegetarian Star

It’s been two decades since an adorable pig charmed its way into the lives of millions of people, possibly letting them rethink the role of animals in human lives.

James Cromwell was already a vegetarian when he filmed the movie Babe, but after its completion, he was motivated to do more.

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Director Darren Aronofsky is set to be honored by the Humane Society of the United States for his decision to use computer generated images instead of live animals for the film Noah.

“To the Rescue! New York” takes place on November 21 and will be serving vegan fare just before the annual holiday that is so heavily meat-based, Thanksgiving.

“When I started working on ‘Noah,’ an early question was how to express the vastness and complexity of the animal kingdom on the big screen,” Aronofsky said.

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Jennifer Widerstrom from NBC’s Biggest Loser is teaching fitness by practicing what she preaches.

A former American Gladiators star, she’s known for her ripped physique and athletic skills. But she’s recently experienced an enlightenment that’s made her think as much about what she’s lifting with her fork as what she’s lifting on the barbell.

“I try to eat more green stuff now. I’d be really good and then be really bad. Now I’m more consistent. Like for lunch today, I’m going to get a vegetarian wrap with lettuce, where before I would have gotten a fried chicken sandwich and fries … because that’s the way I feel today,” she says.

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Denzel Washington stars in the remake of The Equalizer, which hits the theatres this September 26.

Like many roles, Denzel’s required him to prep by engaging in some strenuous physical activity and following a strict, but healthy diet.

“Training, boxing… I was a vegetarian for three months,” he said while promoting the film at the 2014 Toronto International Film Festival. “I’m through with tofu!”

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Rob Zombie, Scott Ian (ANTHRAX) and Gary Holt (EXODUS, SLAYER) will appear as guest judges on Bravo’s Top Chef tonight, September 10 at 10 p.m. ET/9 p.m. CT.

Zombie will evaluate dishes from the pool of cheftestants that include Tiffani, who although runs a barbecue restaurant, boasts that many customers come in for the sides.

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Kristina Addington, vegan chef and owner of Louisville, Kentucky’s Vegan Temptress, won the grand prize on the Food Network show Cutthroat Kitchen.

The series starring Alton Brown as the host is a standard cooking competition show with a twist — the competitors have the opportunity to use money to sabotage each other–making this reality TV show truly “cutthroat!”

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Kathryn Prescott plays a 16-year old girl who learns her mother is actually a woman who abducted her as a young child on the new MTV series Finding Carter.

In addition to being able to portray a typical teenage girl, Prescott is required to eat a lot of frozen yogurt on the set.

The vegan has worked with the show’s crew to ensure she’s got a scoop of dairy-free dessert in any scene that calls for it. Even the gummie bears are vegan.

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Seth MacFarlane gave an interview to PETA where he discussed the use of animals in the movie industry and the impact of animal welfare on his latest film, A Million Ways to Die in the West.

“If it were up to me, that would be the law that you have to treat animals that way if you’re doing a movie,” MacFarlane said. “And I think at some point it will be. I think that’s the next big civil rights victory of sorts that will eventually find its way into actuality.”

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