Vegetarian Star

Jake Gyllenhaal is in the city of Pittsburgh, Pennsylvania filming Love And Other Drugs and lots of Jake sightings have been made by fans, with a few vegetarian rumors floating around here and there.

Jake entered the Make Your Mark Artspace and Coffee House, but they weren’t technically open for lunch yet.

“It was right before lunch, and we weren’t ready yet,” said Ms. Siebert, who runs Make Your Mark with husband Hemi Braunstein.

Unfortunately, her silly husband didn’t know he was supposed to make a vegetarian lunch on the spot for the superstar.

“My husband doesn’t know a superstar from the next guy. If someone else had been behind the counter, we would have opened up the kitchen,” Siebert said.

“We hope he comes back. I’ve heard he is a vegetarian and eats kind of healthy, and that’s what we’re all about,” she added.

You can grab a vegetarian entree at Make Your Mark during lunch hours, regardless of your celebrity status.

via post-gazette.com

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In a letter from the Brigitte Bardot foundation, France president Nicolas Sarkozy has been asked to implement a meat-free day in the country, starting with all public establishments, and encouraging the private sector to do so as well.

“Other than environmental and humane concerns, the refusal of meat consumption is also the best way to protest against the inhumanity and cruelty in factory farms, during transport and during the slaughter of billions of animals that are sacrificed and eaten each year,” the foundation wrote.

“There is already a ‘day ago without car’, a ‘day without tobacco’, but the initiation of a vegetarian day would have a much greater impact than all ‘carbon’ taxes put together, and the planet would be in infinitely better shape (which would be even still better if that vegetarian initiative would be valid for 365 days per year”).

Bardot’s request comes just after the Climate summit in New York and ahead of the Carbon Tax launch on fuels in France.

The Food and Agriculture Organization of the United Nations states in their report “Livestock a major threat to environment,” that the livestock sector produces more gases than all of the transportation industry combined.

via evana.org

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Propagandhi makes it no secret they disagree with the concept of “humanely raised meat” as is evident through their song about roasting Sandor Katz.

Band member Chris Hannah explains what he meant about his statement that, “we do encourage people to slaughter and devour organically-fed human corpses.”

“Obviously it’s tongue in cheek,” Chris says. “People are spreading the idea around that there’s a humane way of confining, terrorizing, mutilating, killing and eating non-human animals.”

“I don’t think that’s a very good rationalization-to tend to call things Happy Meat or Humane Meat. I think it’s dishonest.”

Whew! Glad Chris wasn’t serious about cheering on cannibalism.

Watch the clip for more from the interview.

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Kitten Vixen cosmetics is now able to say its lip gloss products are 100% vegan.

“We are delighted to have been awarded the vegan stamp of approval for our range of lip glosses,” said co-founder Geraldine Shaker. “The integrity of our products is essential, where we can use a natural or organic ingredient without compromising the performance of our products, we will.”

Kitten Vixen’s Put Your Lips Together range of lip glosses have been sported by celebrities such as Sienna Miller, Nicole Richie, Lindsay Lohan, and Tori Spelling.

In addition to being vegan and not tested on animals, Kitten Vixen lip glosses are 42% organic, paraben and petroleum-free.

For more information on their lip glosses and other beauty products, visit kittenvixen.com.

via southportvisiter.co.uk

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Jason Mraz was recently interviewed by Mike Ragogna of the Huffington Post, where it was revealed that for his final show on the Gratitude Cafe tour, in San Diego, fans can pay what they want to attend.

“You can come and pay a dollar or seventy-five dollars, or you can go online for some of our best seats for probably a couple o’ hundred dollars,” said Mraz. “Or you can come with your pockets empty and learn about the local charities we’re going to have on hand. It was a way for me to give back to my community, and also, hopefully, a way to inspire that community to pay it forward.”

Some of the proceeds from the concert go towards various charities.

“The San Diego Youth Services, VH1 Save The Music, and the Surfrider foundation are our three main beneficiaries, and we’re getting hit up by many other charities who are probably going to be on hand on that day.”

Being so charitable must mean Jason knows there’s something bigger to life than being selfish. Is this due to his vegan diet?

“Let’s say you’re a vegan or if you choose to eat raw food. Well, that makes you a little more conscious about what you’re putting in your body, therefore, raising your consciousness, if you will. And the same thing goes for being conscious about thoughts, your own thoughts, and what you’re telling yourself, how you’re living your life, how you’re creating a life experience for yourself. That is definitely going to bring in how the world shows up for you, and how you can see the world improve in certain areas, or how you could inspire certain people to improve their work or outreach and share a little more of life’s resources. There’s really no limit as to how far you can go, and hopefully, the concert we do in San Diego will continue to speak that message.”

Read the entire interview with Jason at Huffingtonpost.com.

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A big slice of vegan birthday cake goes out to the following vegetarian or vegan celebrities today.

• Brigitte Bardot (75)

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If you’re in Venice, California, there’s still time to head over to the 2009 Abbot Kinney Festival, which is described by festival officials as a fun event for, “adults who are environmentally conscious, focused on health, love animals, enjoy bicycling, family-oriented, unpretentiously hip, and arts-minded.”

Health focused and environmentally conscious include eating more plant based foods and Compassion Over Killing is on hand passing out pro-vegetarian pamphlets to all those unpretentiously hip festival goers.

So head over and say hi to the folks at COK and enjoy the featured exhibitors, including the Whole Foods Green Scene, featuring Clif Bar and Tom’s Shoes.

The festival will be ongoing until 6PM, Pacific time.

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William Safire, New York Times and presidential speech writer, has died at the age of 79.

Safire once devoted a column in the New York Times on vegetarianism and veganism, citing woodworker and originator of the word “vegan” Donald Watson.

Safire himself, took the time to elaborate on the pronunciation of the word “vegan.”

“My problem with vegan, now affirmatively used as self-description by roughly two million Americans, is its pronunciation. Does the first syllable sound like the vedge in vegetable, with the soft g? Or is it pronounced like the name sci-fi writers have given the blue-skinned aliens from far-off Vega: VEE-gans or VAY-gans?”

“For this we turn to the word’s coiner: ”The pronunciation is VEE-gan,” Watson told Vegetarians in Paradise, a Los Angeles-based Web site, last year, ”not vay-gan, veggan or veejan.” He chooses the ee sound followed by a hard g. That’s decisive but not definitive; some lexicographers differ, and pronunciation will ultimately be determined by the majority of users.”

“I’ll go along with the coiner’s pronunciation of VEE-gan. He’s a charmingly crotchety geezer who began as a vegetarian. ”When my older brother and younger sister joined me as vegetarians, nonsmokers, teetotalers and conscientious objectors,” Watson says, ”my mother said she felt like a hen that had hatched a clutch of duck eggs.” He obviously inherited her feel for language. I’m a carnivore myself — an animal that delights in eating other animals — but won’t treat this guy like a fad-diet freak: Watson has a major coinage under his belt, and he’s a spry 94.”

Always nice to see a non veg appreciate someone who follows the lifestyle.

Our thoughts are with Safire’s friends and family.

via nytimes.com

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