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Archive for November, 2008

Pamela Anderson Signs Pact With The Leather Devil

Written by Vegetarian Star on Friday, November 21st, 2008 in Actresses, Fashion, Not So Vegetarian.

Vivienne Westwood Red Label - LFW Spring Summer 2009 - Runway

Pamela Anderson has been one of the most outspoken celebrities for vegetarianism and against animal cruelty. Therefore, it’s quite a surprise to learn she has singed a deal to be the face of fashion designer Vivienne Westwood.

The designer has stopped using fur in her creations. However, she has a long way to go before she can call herself cruelty-free. Leather is still being used to dress the svelte models who walk her runway and the same fashion designs will make their way to the consumer, such as the fuchsia leather suit from the spring 2009 collection.

Some vegetarians have different standards when it comes to eating versus clothing, but since Pamela Anderson has been so pro-vegan, working with PETA, protesting against Kentucky Fried Chicken, and calling out a certain singer for the clothing she chose to wear, it’s not something you would expect from her.

She even has expressed a desire to design her own line of vegan shoes, after finding out one of her favorite kind, Ugg boots, contain sheepskin.

Is it possible she just doesn’t know?

Shortly after she began taping “Big Brother” in Australia, it was revealed that KFC, a company she protested against so heavily, was a sponsor for the show. Pammie claimed to know nothing of it. Or did she?

Money sometimes makes you forgetful. The Vivienne Westwood deal is worth six figures. Still, other vegetarian stars don’t have problems with dementia. Leona Lewis turned down over a million to avoid being associated with a store that sold fur.

Thanks: Deceiver

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Rachael Ray On Why She Did The Deed

Written by Vegetarian Star on Thursday, November 20th, 2008 in Chefs.

'Rachel Ray's Big Orange Book' Signing

We told you how Rachael Ray’s new Big Orange Book cookbook is featuring an entire chapter of vegetarian options. In an interview with Canton Rep, Rachael explains more about how requests from her fans on the road led her to expand the types of recipes offered:

“With every book I try and come up with a theme that’s a new way of looking at our recipes and what we do. I like to think outside the box. The book is based largely on our 30-minute meals but it also came from what people requested, kosher food, veggie meals that are hearty. Lots of families have one vegetarian with one or more meat-eater.”

Absolutely! Many people who start off vegetarian do so in their teens, still living at home with meat eating parents and brothers and sisters. While most evenings weren’t difficult to throw together spaghetti or a bean burrito, holidays might have presented a problem.

Although mom and dad may have been smart enough to figure you weren’t touching turkey, they may not have understood why you wouldn’t touch the stuffing either (as it contained chicken broth for seasoning).

It’s time for heartfelt confessions. Do any of you have horror stories growing up being the only vegetarian out of several meat eaters? Are you still the only non-fish in the sea, having to make your separate food when family is over or even worse, having to make their meat food because you’re in the minority?

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Linda McCartney Food Sales Give Family Reason To Celebrate

Written by Vegetarian Star on Thursday, November 20th, 2008 in Fashion, Male Musicians, Male Singers.

Live 8 London - Stage

The late Linda McCartney designed a range of vegetarian frozen meals that remain with her family just as much as her spirit. When the McCartneys are together for a family event, they say they often eat the Vegetarian Roast as a meal.

They have much to celebrate, as according to the Dereham Times, Linda’s food range has experienced a 20% increase in sales every year. In a tough and unpredictable economy, it’s job security for the more than 180 workers in the Hain Frozen Food factory located at Fakenham.

Ironically, it may be the tough economy that’s helping to boost sales, thus providing job security. Meat can be expensive, especially in comparison to the nuts, legumes, and pastas that are available to those eating vegetarian.  Some who give financial advice recommend even meat eaters go vegetarian for one day of the week in order to save money.

An article in Divine Caroline listed 19 of the 20 healthiest foods under $1 as vegetarian, and 17 of them were vegan, including protein rich garbanzo beans, tofu, and nuts!

Do you know of any veg foods/vegetarian combinations of food that are cheap yet tasty?

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Pamela Anderson’s Letter To Obama Advocates Vegetarianism

Written by Vegetarian Star on Thursday, November 20th, 2008 in Actresses.

Pamela Anderson gives press conference in Moscow

Now that Obama has been elected, everyone has their ideas for what he should be doing during his term, including celebrities.

Pamela Anderson took it upon herself to write a letter to Obama asking him to promote vegetarianism and end animal testing, among other things.

“Promote vegetarianism-which would help end world hunger- crack down on factory farming that is killing the environment and slaughtering so many animals- wastefully and carelessly and its unhealthy/and its just impractical- to think this is monitored/regulated effectively…”

“Stop all these garbage, wasteful and ineffective ,ancient animal tests (from 80 years ago?)- create a REAL working dedicated and active group of people assigned to this issue- science is suppose to be progressive?”

“We need to get with it- update like Europe has its an embarrassment and nobody wishes this senseless cruelty to go on.”

Read the rest of Pam’s letter to Obama

via News.com

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The Whitney Contemporaries Host ARTPARTY

“I think that the only reason I don’t look like I’m a 130 years old after a lifetime of touring so much and living in hotel rooms, and drinking too much, is that I’ve been a vegan now for 22 years.

Normally friends of mine, when they wake up and they’re hungover, they go out and have bacon and eggs and smoke cigarettes. When I wake up, I have a smoothie and vegan burritos.”
—-Singer and musician Moby, in a recent interview with Black Book Mag.

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Meatless Mouthful: Martin Shaw’s Most Important Question

Written by Vegetarian Star on Thursday, November 20th, 2008 in Actors, Meatless Mouthful.


“It came down to one question, can you be healthy without killing animals? If the answer is ‘yes’ then the only reason you’re killing is because you like the taste. But you can’t take a life just because you like its taste.”

—-English actor Martin Shaw, in a recent interview with the UK Mirror. He says the best advice he’s ever been given is to go vegetarian.

Photo: Viva UK

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Who Would You: Milo Ventimiglia or Tobey Maguire

Written by Vegetarian Star on Wednesday, November 19th, 2008 in Actors, Polls/Surveys, Who Would You.

One can’t get enough of the Real Food Daily Restaurant. The other would prefer to shop at Whole Foods and cook at home. Doesn’t really matter where you’re eating though. The important thing is…

The NBC Universal Experience
Premiere Of Warner Independent's

Who would you...rather have veggie burger lunch with, of course...What on earth did you think we were talking about?

View Results

Loading ... Loading ...

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Wolfgang Puck Catering Did Veg Dinner For Lint Roller Party

Written by Vegetarian Star on Wednesday, November 19th, 2008 in Chefs, Food & Drink.

Academy Of Motion Picture Arts And Sciences Wine Preview

The relationship with the Veg Star and celebrity chefs has been a roller coaster lately. Love, hate, love, hate.

Awhile back, we hated Gordon Ramsay for his less than kind remarks about vegetarians and what he would do if his children became one. Then, we loved Rachael Ray for putting an entire chapter of vegetarian recipes in her new cookbook and featuring hottie vegan rocker Bryan Adam’s Juice Recipe in Everyday With Rachael Ray. Recently, Paul Deen made us steam when we found out she delivered 25,000 pounds of ham to a food bank.

But we’re feeling love again, thanks to Wolfgang Puck.  Puck’s catering company provided the vegetarian meal for the 15th Annual Lint Roller party, which several vegetarian celebs attended, including Lisa Edelstein and Emmylou Harris. The event served to raise money to assist in providing better treatment for animals, including helping getting rescue dogs adopted.

But this isn’t Puck’s first time around the veggie block. Last year, he created an Animal Welfare Program for himself and his 137 restaurants and catering venues, which consisted of various measures to support the humane treatment of animals and offer only all-natural and organic food.

Some highlights of the program were eliminating foie gras from his restaurants. Foie gras is produced when ducks or geese are stuffed to the point of where their livers swell 10 times the normal size. He also increased the number of vegetarian options on the menus and vowed not to use eggs from laying hens confined in battery cages.

He’s catered vegetarian meals for big events in the past, including a party in Beverly Hills that kicked off the 2007 Genesis Awards, which recognizes news and media organizations that produce work which brings awareness to animal issues.

Puck’s not the only one wanting to drink to the occasion. Thanks to the Wolf for bringing back the veg love for celebrity chefs!

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