Comments on: Rachael Ray On Why She Did The Deed

By: Vegetarian Star » Blog Archive » Jane Velez-Mitchell Doesn’t Panic When It’s Organic

Tue, 17 Mar 2009 21:52:46 +0000

[...] between silken and Chinese style tofu. Then, it’s over to the stove top. To borrow a Rachael Ray phrase, using a little EVOO (Extra Virgin Olive Oil) in the pan, Jane brings to attention that [...]

By: JanScholl

JanScholl — Mon, 24 Nov 2008 05:45:31 +0000

I have been vegetarian for over 30 years and am still treated
like a freak. 10 years ago when I was in hosipital for a serious i
illness, I told them not to bring animal products so they brought
chicken and beef broth. These people (hospital nutritionists) have
a degree? In what? Stupidity? I didn’t know chicken broth came from
vegetables.

My sister in law goes out of her way to announce to a whole diner
that I am vegetarian-so condencending. And my other family
always have to have me re-explain to them why over and over.
30 years worth of this crap? Someday I will write a book and make
them all feel like the fools they are.

By: The Green Quote: Rachael Ray Considers The Vegetarian In New Cookbook // Archives // ecorazzi.com :: the latest in green gossip

Fri, 21 Nov 2008 15:46:46 +0000

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